The Harrison combines bold, seasonally inspired cooking, sincere hospitality and thoughtful décor to deliver a restaurant that is remarkably in tune with its neighborhood and the city at large. Executive chef Amanda Freitag is at the helm in the kitchen, and is offering guests her version of the lusty, rustic and soulful dishes that made The Harrison a city favorite when it first opened. The Harrison continues to be a welcoming destination for Tribeca residents and visitors alike.