The Loft at Cooking by the Book is available for corporate events or private celebrations. Our culinary events feature professional hands-on cooking instruction with the finest, seasonal ingredients. Our dining room features a 46” LCD flat screen for presentations and can accommodate up to 50 guests for a seated event. Our state-of-the-art kitchen features Wolf Sub-Zero professional appliances, SieMatic cabinets, and is fully stocked with award-winning All Clad cookware and Wüsthof knives.